Sometimes, when you make things, they just don't turn out right, no matter how careful you are. Well that's what happened to these broken bunnycomb Easter eggs.
Each bag contains 500g of broken, dairy-free and vegan bunnycomb Easter eggs. These broken bunnycomb eggs are made with our UTZ/Rainforest Alliance chocolate and our delicious honeycomb. Perfect for a little nibble or to use for baking. They are placed straight into two food grade bags within Moo Free's specialised, free-from clean rooms by staff who wear full protection clothing. These bags are then sealed within the free-from production facilities to ensure that the chocolates remain completely dairy-free, gluten-free and soya-free.
A dairy-free and vegan bargain, provided that you don't want perfection!
BAG OF BROKEN BUNNYCOMB EGGS (500g)
Sugar, Cocoa [33%] (cocoa butter, cocoa mass), Rice Flour, Honeycomb [6%] (sugar, glucose syrup, sodium bicarbonate), Inulin*, Emulsifier (sunflower lecithin). *Inulin is a plant based dietary fibre.
May contain traces of hazeluts. Dairy free, gluten free and soya free. Suitable for vegetarians and vegans.
| NUTRITION INFORMATION PER 100g | |
| Energy | 2108kJ / 505kcal |
| Fat | 28g |
| - of which saturates | 17g |
| Carbohydrates | 57g |
| - of which sugars | 41g |
| Protein | 3g |
| Salt | 0.07g |
