These Moo Free catering white choc packs are filled with high-quality, dairy free and vegan chocolate couverture for food manufacturing, chefs and catering businesses.
Supplied in tempered button format, this choc is perfect to use immediately in products such as cookies, muffins or as cake decorations. Alternatively, these free-from choc buttons can be melted and re-tempered to make other free-from choccy products.
All of catering choc is complete dairy-free, gluten-free, soya-free and registered 100% vegan. Made in Moo Free' specialised, UK free-from factories you can be sure that our couverture does not contain any traces of these food allergens.
Moo Free know the secret of how to make great tasting white choc but without using any milk.
DAIRY FREE & VEGAN CATERING CHOCOLATE
Sugar, cocoa butter [32%], rice flour, coconut oil, flavouring (vanilla), emulsifier (sunflower lecithin).
Made in a factory that handles nuts. Dairy free, gluten free and soya free. Suitable for vegetarians and vegans.
|NUTRITION INFORMATION PER 100g|