Recipe Incoming....
Moo Free Rocky Road😍
Ingredients:
- 2 packets of "Milk" baking drops
- 1 bag of Rocky Jumble
- 30g dairy-free, gluten-free biscuits
- 50g vegan butter
Optional:
- 100g Moo Free baking drops (for covering)
- Any other desired toppings
Instructions:
1. Melt 200g of Moo Free baking drops along with 30g of dairy-free butter.
2. Add the remaining ingredients and mix until coated with chocolate.
3. Line a deep tray with greaseproof paper and spread the mixture evenly.
4. Melt the remaining chocolate and pour it over the mixture, ensuring even coverage.
5. Add any optional toppings. (We used our vegan, free from mallows).
6. Chill in the fridge for an hour.
7. Slice into cubes and enjoy!
🍫🍫🍫
